Great Italian Food Trade

The independent information portal on Italian agri-food excellences

HomeLe succès de l'innovation

Le succès de l’innovation

Fruit of innovation and success – the refermentation of Valpolicella on Recioto pomace – the first wine produced by the company, around 1870, is still a timeless classic today.
The perfect union between the freshness of the fruit and the typical spicy notes of Valpantena, its concentration and structure depend on its particular vinification method.

GIFT GREAT ITALIAN FOOD TRADE
+ posts

Related articles

Recent articles

Recent comments