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A Dedicated Conference

What policies will improve European diets will be discussed at the sixth conference held by the European Public Health Association (EUPHA), a body that has united public health institutions, associations and experts since 1992. The conference, which will take place in Brussels on 13 November 2013, aims at taking an in-depth look at the current situation, including how to educate Europeans on healthy diets, the role of industry in revising recipes, as well as responsible advertising.

EUPHA will also address sustainability, focusing on how to integrate environmental and ethical issues into nutrition policy. The event is being promoted by EUPHA’s Food and Nutrition section in collaboration with the Europe office of the WHO and Public Health Alliance (EPHA).

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