Negroamaro wine

Negroamaro wine, an Italian tinto del sur

El Negroamaro wine it comes from a variety of grapes with the same name that produces cases exclusively in the region of Apulia. Este Italian tinted wine es a specialidad de la península en el Salento, and the “tacón” of the “bota” of Italy. A paisaje en el que abundan el sol y el viento que confieren aromas intensos y frutales in each famous wine of this territory: Negroamaro, Salice Salentino DOC y  Primitivo of Manduria.

In the Negroamaro wine, it has been used for all products of the wine as varied as to refor the structure of other productos locales. The Negroamaro wine is locally known as como nigra maru y black from Lecce. El Negroamaro se caracteriza por an intense dark rubí color, with reflejos negros. Sus suaves notas amargas conviven with a lleno, seco y redondo taste.

Este vino expresa toda su potencialidad with etiquetas como Galatina o Lizzano, de Lecce y Tarento respectfully. Marida bien with other variedades de uva, como las de Black Malvasia, Sangiovese y Montepulciano.

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