In the food sector, laboratory analysis and related services guarantee better performance for businesses in the global marketplace through the certifications they obtain for their products. In this section, GIFT is able to offer invaluable help in selecting and contacting the best research bodies for each specific need, where the most professional and thorough laboratory analysis is carried out. These centres are able to perform complete qualitative analysis for food products, ensuring the safety and quality requirements are in line with regulations for individual markets and internationally. In this way food companies are directed to the most qualified certification providers meaning enormous added-value. The primary objective in ensuring this is strengthening the reputation of Italy’s finest food products wherever their final market destination may be.